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Blending Equipment
Blending is when substances are combined in a gentle fashion so that they become inseparable but are not necessarily homogeneous. Blending is associated with the combining of solids (dry) with solids and solids with small amounts of liquids (wet).
Chocolate Production Station
Highly capacity and Efficient Chocolate Production
Chocolate Production Station
- Shorter processing times
- Thermoplate hot water double jacket
- Designed wit or without mixer on stock tank (agigator)
- High quality
- Isolated system
- Low energy consumption
- Space-saving
Dissolver Tank for Scrap Dough
Our Dissolver Tank is designed to rework leftover baked, par baked, or even unbaked dough in just a few minutes, turning waste or scrap into a valuable ingredient (Scrap Dough Processing). Product is fed into the dissolver tank and an equal part of water is added. The unit blends and chops the product into an extremely fine suspension which is pumpable and will no longer segregate. The suspension can be stored/refrigerated into a balance tank or metered directly into the dough mixer. An optional belt feed system can be added to speed up the overall process by feeding the tank through a bread breaker. We offer fully integrated solutions for industrial production. From the feed hopper to the automatic, belt-driven bed drop in the Mixer, through to cooled storage tanks with integrated dosing function.
Dissolver Tank for Scrap Dough
- From 30°C in silo to 14°C in mixer
- Handling of leftover bread or dough
- Enhanced freshness and shelf life
- Save raw materials
- Improve water absorption