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Topping Equipment

Toppings often consist of dry ingredients, such as seeds, grains, nuts, cheese, herbs, sugar, or salt, that are sprinkled on the dough, providing added flavor and creating a decorative quality.

Topping Systems

Toppings can be applied in several ways. This can include the scoring of bread or the application of toppings such as grains, seeds and kernels. Applying a rice paste creates the well-known look of the tiger bread.

Topping Systems

  • Produce little noise.
  • Consistent dosing of material that ends up on product.
  • Hygienic design.
  • The fill funnel can be easily removed from the conveyor belt for cleaning/maintenance (motor is fixed to support structure).
  • Dispensing roll made to measure in accordance with the customer’s wishes.
  • Variable speeds.

Chocolate Decorator Machine

Chocolate decorator is a machine that enables to make desired decorations on products.

Chocolate Decorator Machine

  • Multi decor feature
  • Pneumatic needles
  • Speed control device
  • Heating system
  • Chocolate stock tank with filter system

Granule Sprinkler

Granule Sprinkler is a machine that is used for dropping granule products such as puffed rice, nuts, peanuts, coconuts, etc. onto the products at any desired portion

Granule Sprinkler

  • Sprinkling of granulated nuts, pistachio, candy, coconut
  • Homogeneus distribution

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