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Ham Equipment
Ham is pork from a leg cut that has been preserved by wet or dry curing, with or without smoking. As a processed meat, the term "ham" includes both whole cuts of meat and ones that have been mechanically formed. RGMTSI's ham process equipment can reduce your massaging time by 50% or more and reduce or completely eliminate curing hold-time to facilitate continuous production with program- driven massaging cycles.
Multimolds for Shaped Ham Logs
Complementary to the Thermix, Multimolds enable molding and handling of products in the Thermix system throughout the whole process. Thanks to their specific shape for each different products, Multimolds enable versatility and are suitable for all kind of products. The patented Multimolds system is very compact and guarantees consistency of the products shape and dimensions as well as a precise homogenous cooking. Multimolds can also be used in some traditional cooking and chilling equipment. 100% stainless steel, Multimolds™ are robust, easy to maintain and easy to clean.
Multimolds for Shaped Ham Logs
- Optimized loading capacity improved by 20 to 30% regards to traditional systems.
- Compatible with automated solutions to load & unload the products.
- Versatile in the product dimensions between logs or delis/loafs.
- Perfectly constant pressing on products resulting in homogeneous products.
- Constant homogenity of slices guaranted no more than +/- 2 mm.
Multimolds for Round logs
Complementary to the Thermix, Multimolds enable molding and handling of products in the Thermix system throughout the whole process. Thanks to their specific shape for each different products, Multimolds enable versatility and are suitable for all kind of products. The patented Multimolds system is very compact and guarantees consistency of the products shape and dimensions as well as a precise homogenous cooking. Multimolds can also be used in some traditional cooking and chilling equipment. 100% stainless steel, Multimolds™ are robust, easy to maintain and easy to clean.
Multimolds for Round logs
- Optimized loading capacity improved by 20 to 30% regards to traditional systems.
- Compatible with automated solutions to load & unload the products.
Thermix for Hams
The Thermix Ham system is a fully integrated solution to automatically shape, cook, chill and transfer cooked meats within the processing system. With the fully automated Thermix Ham system, processors can produce from 20 to 200 metric tons per day with as little as 2 employees having the lowest manufacturing costs in the industry.
Thermix for Hams
- The Thermix system is a patented modular cooking and chilling process by immersion with continuous circulation of water and recycling of hot, cold and chilled fluids. The Thermix system significantly improves process control and product consistency while dramatically reducing labor cost and enery consumption.
- Molding The patented highly compact Multimolds technology shapes and molds product with consistent accurate dimensions for optimum product shapes, providing superior finished products with the highest slicing yields.
- Cook, Cool and Chill: The Thermix allows total control of the product cook, cool and chill process cycles for consistent repeated results, ensuring the highest cooking yields.
- Freezing: With our negative cold solution, your products can be frozen directly in Thermix in an optimal way while ensuring complete traceability of the cooking, chilling and freezing process.
- Product handling: The Logi-Flex automated system provides a large variety of handling solutions, from loading the products to the Multimolds to unloading the finished products to slicers, racks or pallets.
- The Thermix Ham system combines high output with production flexibility, optimum production performances with high productivity, low operations costs with large energy savings and food safety with complete traceability.
Camatix Pasteurization
The Camatix is fully continuous Sous Vide in-package pasteurization or cooking system that allows processors to produce best quality meals for consumers who demand clean label products. In package thermal pasteurization has become the most reliable and cost effective method for guaranteeing safe RTE products with little or no antimicrobial ingredients to stabilize pathogenic bacteria.
Camatix Pasteurization
- A continuous carousel product handling system with automated, multi-level loading and unloading cages, ensuring high capacity throughput into a reduced footprint.
- Different successive agitated water processing tanks for: cooking/pasteurizing, and chilling are custom configured for the packaged products.
- Synchronized with multiple packing machines, the Camatix system works continuously at a steady pace of 2 to 5 tons per hour. Its pass through design delivers a constant flow of superior-quality products.
- The products are organized in the outfeed of the Camatix replicating the position they had in the infeed.
Industrial Rooms for CMP
CMP is short for Continuous Maturing Process and represents our continuous maturation system. With this technology, we distinguish ourselves from all other systems through shorter processing times, product uniformity combined with increased product capacity. This unique system is able to perform the maturing and drying process without any breaks. Due to the control of relative humidity and temperature for inlet and outlet air, it is possible to dry products without any variation. The system is able to move the air continuously (100% of the time) without any rest period.
Industrial Rooms for CMP
- Complete consistency means less than 1% deviation in the entire processing room
- Saving up to 30% processing time
- Significant energy savings
- Optimal utilisation of footprint and room height with full trolley loading up to 6 m in height
- Up to 250% more product can be produced in the same footprint than with comparable systems.
Industrial thawing systems ATA
The optimal system for balanced thawing without much weight loss. This thawing system has the best prerequisites for consistent quality in the subsequent processes.
Industrial thawing systems ATA
- Consistent thawing with high loading capacity
- Variable: The customer can supply the processing room from insulated panels or insulated brickwork.
- Minimum energy consumption: The system’s energy supply is chosen so that the target values can be rapidly achieved. All thawing processes can be controlled and regulated via the operating temperature, the core temperature or the peripheral temperature.
- Environmentally friendly: Minimum energy consumption: Individual air circulation systems and fresh air / exhaust air controls for each trolley place considerably reduce process times and thus energy requirements. Each trolley place is processed at the same temperature and relative humidity.
AllroundSystem ASR
The flexible and space-saving system solution for smoking and cooking. From smouldering and friction to liquid smoke – the customer has the choice. Due to the AllroundSystem, the production possibilities are virtually unlimited.
AllroundSystem ASR
- Wide variety of flavours and colours: Various external and internal smoke generation systems such as smouldering smoke, condensate smoke, friction smoke or liquid smoke, are available for smoking.
- Efficiency: The strongest air circulation guarantees consistent product quality with minimum weight loss during drying and smoking despite maximum trolley loading.
- Minimum space requirement: Individually tailored solutions can be developed for both larger industrial or smaller trade companies thanks to the system’s exceedingly small width and height dimensions. Building investment costs are reduced considerably.
ProfitLine PRR
ProfitLine systems are universal allrounders due to the horizontal and vertical air circulation, regardless whether products are placed horizontally on mesh shelves or suspended on smokesticks. The enormous air circulation allows for uniform product quality with the least weight loss.
ProfitLine PRR
- Wide variety of flavours and colours: All external and various internal smoke generation systems, such as smouldering smoke, condensate smoke, friction smoke or liquid smoke, are available for smoking.
- Efficiency: Due to two fans an extensive air circulation guarantees constant product quality with minimum weight loss upon drying and smoking despite maximum trolley loading.
- Designed for industry: The central air conditioning system incorporates all required equipment such as a heat exchanger, a central circulation fan, an air alternating damper, fresh air and smoke supplies and a mixing chamber for air conditioning.
- Minimum energy consumption: Individual air circulation and optimal use of fresh air energy during drying enormously reduce your process times and thus the energy requirements. The system as well as the air handling unit are fully insulated.
Semi continuous batch system KCS
The production process takes place continuously in a continuous batch system; from filling to packaging, there is no delay in the processing of products.
Semi continuous batch system KCS
- “Inline” production: The production process is performed inline with the semicontinuous loading system, i. e. there is no processing delay between filling and packaging.
- 100% Separation between low and high risk areas: The airtight transfer zone between the entry and exit sides allows the separation of production and packaging areas (“low-risk“, “high-risk“).
- Integration: The system can be integrated into the production area due to upstream and downstream automation.
Universal circulation system KK
Especially developed for these processes, these systems are efficient in the processing of products and can be customized as a solution for industry and craft.
Universal circulation system KK
- Low investment costs: The systems are specially developed for the cooking process in order to guarantee low investment costs for a high production capacity.
- Efficiency: The optional air circulation system guarantees excellent product flexibility so that e.g. ham can be produced in various moulds despite high trolley loading.
- Minimum space requirement: Individually tailored solutions can be developed for both larger industrial or smaller trade companies thanks to the system’s exceedingly small width and height dimensions. Building investment costs are reduced considerably.