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- V Belt Rounder
V Belt Rounder
The V-band rounders are specially designed for sticky dough and rye dough and are a good alternative for the conical rounder. Fermented and rehydrated dough can be processed perfectly using the two felt-lined V-shaped conveyor belts and the flour duster.
Features
- Multiple dividing technologies in-house to control the dough.
- Low cost of ownership.
- Custom setup.
- Many functions included in the standard configuration.
- Easy to clean and maintain.
- High safety standard during use and when cleaning.
- Each unit is tested with dough before delivery.
- Long lifespan.
- Short standstill.
- Easy to clean and maintain.
- Designed with hygiene in mind.
- Easy and accurate adjustment with handwheels.
- The rounding speed is easy to set because of the separate drives for the belts, one of which is frequency controlled.
- Including/ Standard with flour duster (including detection of pieces of dough).
Related Industries
V Belt Rounder is mostly used in the manufacturing of the following industry products: